About us
Our recipe for success...
Take the following ingredients:
• Award-winning high-quality cuisine
• Longtime experience from events of up to 3.000 persons
• Uncompromising quality control
• Perfectly trained and briefed service staff
• Well-balanced price-performance-ratio
…season them with two experienced gastronomes:
Thomas Gailer (organisation & catering management)
Reza Fazeli (skilled, highly decorated chef & head chef)
... and you will get a culinary top product
with the well-deserved name
CATERINGKULTUR










